The award-winning La Colombe in the Constantia Valley is one of Cape Town’s most renowned restaurants. La Colombe is located on Silvermist Wine Estate and serves up a contemporary French-meets-Asian fine dining menu by chef James Gaag. Using the freshest seasonal product, diners can look forward to the signature tuna ‘La Colombe’ – a tinned miniature yellowfin tuna creation featuring micro herbs, avocado puree and an umami broth while overlooking the scenic Constantia wine valley, False Bay and Hout Bay.
La Colombe at Silvermist
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