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Wednesday, January 16, 2019

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CTICC appoints Roberto de Carvalho as new Executive Chef

The CTICC is delighted to announce the appointment of its new Executive Chef, Roberto de Carvalho. With over 20 years’ experience in the culinary industry, de Carvalho joins the centre’s food...

Bidvest foods spin-off Bidcorp valued at US$5bn in market debut

South Africa's Bidvest listed its food services business as Bid Corporation (Bidcorp) on the JSE on Monday, with the shares opening trade at R270 to value the company at around R90bn...

Insurance in the fishing industry

The fishing industry represents a dangerous environment – both from a physical peril point of view as well as a commercial operation point of view.  Life out at sea carries with...

Absa Pinotage top 10 competition

This year’s Absa Pinotage Top 10 competition marks the 22nd consecutive year that Absa has sponsored the event, which is organised by the Pinotage Association for the advancement and promotion of...

Nedbank Cape Winemakers Guild Auction rewrites the record books

A triumphant 32nd Nedbank Cape Winemakers Guild Auction saw all records tumble at Spier in the Stellenbosch Winelands with total sales exceeding R13,8 million and new record wine prices for red, white,...

Is a credit downgrade inevitable?

In April 2017 both S&P Global and Fitch Ratings downgraded South Africa’s long-term foreign currency rating to sub-investment grade. The third of the big...

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