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Tag: minimise food waste

Food and catering businesses have a crucial role in addressing food waste

EACH year, South African farmers, retailers and consumers discard millions of tons of food products, contributing to more than 10 million tons of food going to waste. The South African GDP growth...

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We must protect SA’s groundwater

By Chetan Mistry, Strategy and Marketing Manager at Xylem Africa. THE borehole is a South African staple, accessing water from underground aquifers.  This is called groundwater,...

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